(Region) ) Nyeri, Mathira East Dirstrict, Gakuyu Farmers Co-op
(Altitude) 1700-1900 Meters
(Cultivar) SL-28 & SL-34
(Processing Method) Washed
(Roasted) 420f
A delightfully refreshing sweet cup with crisp acidity, creamy mouthfeel and sweet clean finish. A typical black current toned Kenya with crisp citrus notes. A nicely bright Kenya coffee in a beautifully balanced cup.
Cranberry Wine | Black Currant | Orange Zest | Maple Sugar
